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“Steeping the Season” is a seated botanical experience at Blythe Family Farm.
Sunday, March 1, 2026 | 2:00 - 4:00 PM
The afternoon begins with a guided tasting flight of four curated, hand blended loose-leaf botanical teas from Soil & Seed, thoughtfully paired with light bites. This is followed by a full-size 10 oz cup of each guest’s chosen infusion.
The experience also includes soil education from Oregon Country Worm Farm, a working worm farm in Rogue River, Oregon, specializing in red wiggler castings and garden tea. Guests will learn how these products support healthy soil and how they are incorporated into the growing practices at Blythe Family Farm.
The event will be hosted inside a heated garden tent on the farm.
Seating is limited to 20 adult guests.
All sales are final. Tickets are non-refundable.
Location: Lower garden
“Steeping the Season” is a seated botanical experience at Blythe Family Farm.
Sunday, March 1, 2026 | 2:00 - 4:00 PM
The afternoon begins with a guided tasting flight of four curated, hand blended loose-leaf botanical teas from Soil & Seed, thoughtfully paired with light bites. This is followed by a full-size 10 oz cup of each guest’s chosen infusion.
The experience also includes soil education from Oregon Country Worm Farm, a working worm farm in Rogue River, Oregon, specializing in red wiggler castings and garden tea. Guests will learn how these products support healthy soil and how they are incorporated into the growing practices at Blythe Family Farm.
The event will be hosted inside a heated garden tent on the farm.
Seating is limited to 20 adult guests.
All sales are final. Tickets are non-refundable.
Location: Lower garden